Ice creams and sorbets with fruit crisps and shortbread crumb (GFO)
toffee creme brulee with rum glazed banana, banana bread and Malibu ice cream
espresso soaked sponge and mascarpone cream layers with biscotti biscuits, vanilla mousse and Kahlua syrup
Hot chocolate fondant, brownie, delice, white chocolate shake and dark chocolate parfait
poached Champagne rhubarb with a crispy topping and Cornish clotted cream
mint mousse, cocoa crumb, fudge chunks and homemade mint choc chip ice cream (GF)
with biscuits, homemade chutney, celery, walnut and grapes. For one - £7.95. For two - £14.50
Made in Kingham, Oxfordshire by Alex James (ex bass player of Blur) and is named after his favourite song by New Order. It is a creamy blue cheese, sharp with a faint sourness
This versatile cheese has a rustic appearance. It is rolled in thyme, the herb giving the perfect balance to the sharp bite of the cheese
A gorgeous soft rind cheese made with rich Guernsey milk and washed with Somerset brandy. A lovely citrus flavour and a super creamy, buttery texture
Made with an alpine starter and cows milk - Alex James terms this cheese ' a monster that packs a punch '
Wrapped in a vine leaf, this goats cheese is strong, nutty and tangy largely due to being washed in brandy cider. Balanced citrus, salt and creamy flavours
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